Country: Australia
Woods Crampton, established in 2006 by brothers Peter and Rob Woods, has become a fixture of the Barossa. A small winery with a penchant for modernist Italian varietals and ambitious blends, Woods Crampton makes small-batch wines that are always expressive and balanced. The Woods brothers use techniques reminiscent of their much-admired homeland — Italy — focusing on indigenous grape varieties and blending diverse terroirs together for unexpected results. The wines are modern, balanced and make clubbing with your friends sound like a good idea.
For a small winery, Woods Crampton has achieved a lot in a small amount of time. Part of the Barossa new wave, Woods Crampton makes contemporary wines, balancing character, complexity and freshness, a world away from the fruit bombs of the past.
